Fall is in full swing, and so are coffee lovers’ cravings for fresh seasonal flavors. Read on for three simple fall favorites made with our Gainesville wholesale coffee syrup. They will make the perfect addition to your menu board this autumn.
If you’re looking for a way to increase business at your local coffee shop or specialty grocery store, consider changing your menu throughout the year. When you offer seasonal options, it will incentivize customers to try something new and return for limited-edition selections.
Fall is an excellent time to create a seasonal menu that will wow your customers and welcome the holiday season. 59% of consumers report that they are more likely to buy an item labeled as “seasonal.” Also, 49% of customers consider seasonal items more flavorful, and 39% think seasonal options are healthier.
Tips For Curating A Seasonal Menu:
- Emphasize Fresh And In-Season Ingredients
- Advertise New Menu Additions With Great Food Photography
- Reiterate That New Menu Items Are A Limited-Time Offer
- Experiment With New Menu Recipes To Find The Best Selection
3 Fall Menu Items Made With Our Gainesville Wholesale Coffee Syrup Flavors:
#1 – Apple Cider Latte With Carmel Drizzle
There’s nothing better than caramel and apple cider in the fall. This autumnal coffee also pairs perfectly with pie.
What You’ll Need For This Recipe:
- 8 Ounces Of Apple Cider
- 6 Ounces Of Milk Or Alternative Milk
- 2 Ounces Of Strong Espresso
- ½ Ounce DaVinci Caramel Gourmet Syrup
- Ghirardelli Premium Caramel Sauce
How To Prepare This Recipe:
Begin by simmering apple cider over the stove for 20-30 minutes until reduced by ¾. Stir until the sugars have caramelized and the cider has dissolved to ¼ of its original quantity. The syrup should be thick when done and can be refrigerated for up to two weeks.
Next, warm the milk to froth and prepare the strong espresso. Add the prepared apple cider syrup, espresso, and DaVinci caramel gourmet syrup to a cup and stir. Top the beverage with frothed milk and serve with a drizzle of Ghirardelli caramel sauce.
#2 – Pumpkin Spice Vanilla Expresso
Is there anything more iconic for the fall season than pumpkin spice? This recipe is a warm way to start the morning or a pick-me-up treat on an autumn afternoon.
What You’ll Need For This Recipe:
- 2 Tablespoons Of Strong And Finely Ground Espresso
- ¼ Teaspoon Monin Vanilla Gourmet Syrup
- ¼ Teaspoon Monin Pumpkin Spice Gourmet Syrup
- Whipped Cream
- Cinnamon Or Pumpkin Spice For Sprinkling
How To Prepare This Recipe:
Pour Monin vanilla and pumpkin spice gourmet syrups into an espresso cup. Then, add ground coffee to an espresso machine and brew it into the prepared cup. Garnish with whipped cream and sprinkle with cinnamon or pumpkin spice blend.
#3 – Maple Cinnamon Iced Coffee
Many customers prefer an iced coffee to a warm latte, no matter the season. This cold-weather classic flavor will impress those who like their caffeine served cold.
What You’ll Need For This Recipe:
- 2 Cups Of Coffee At Room Temperature
- 4 Tablespoons Cane Sugar
- 1 Tablespoon Vanilla Extract
- ¼ Tablespoon Cinnamon
- 2 Tablespoon Maple Syrup
- ¼ Teaspoon Monin Maple Spice Gourmet Syrup
- ¼ Cup Half And Half
- Whipped Cream
How To Prepare This Recipe:
Add cane sugar, vanilla extract, cinnamon, maple syrup, and Monin maple spice gourmet syrup and mix until thoroughly combined. Add the mixture to the half and half and mix well. Next, pour your coffee over ice and add your mixture to it. Finish with fresh whipped cream, a drizzle of maple syrup, and a sprinkle of cinnamon.
Find These Gainesville Wholesale Coffee Syrup Flavors At Incredible Flavors
At Incredible Flavors, we deliver gourmet and premium specialty beverages and supplies like our Gainesville wholesale coffee syrup to coffee shops, grocery stores, and restaurants in the Central Florida area. Contact us today to learn how our delivery services can benefit your business this fall season.
